The hotel’s MONASTERY Restaurant is located on the hotel’s ground floor. 
A rich breakfast is served at the MONASTERY Restaurant 07.30 to 11.30 hours.

An early breakfast is available upon request.
Breakfast pack options are also offered upon a timely request.

Our hotel has been certified by the Hellenic Chamber of Hotels (HCH) for implementing the ‘Greek Breakfast’ initiative, a program that aims to promote the wide range gastronomic offerings of Greece through the use of unique, pure products and traditional local delicacies made in Kalavrita and the wider region of Achaia.

Through the ‘Greek Breakfast’ program launched by HCH, our hotel offers Greek hotel guests the chance to discover our country’s rich gastronomic treasure, and taste, while at breakfast, the best Mediterranean Diet products and delicacies. The Mediterranean Diet is not simply a modern-day dietary trend: it has been recognised by UNESCO as an “Intangible Cultural Heritage of Humanity”.